Side Burners add extra space to your cooking surface by providing an additional burner unit to your grill or island. They are smaller than a power burner, and used like a conventional stove with your normal sized pots and pans. Side Burners are great for steam cooking, frying, sauteeing, and more.
Sear Burners are often ceramic infrared side burners, offering direct, high heat searing. They provide the intense heat needed to sear your meat, while maintaining the flavor. A must have for any steak lover who loves to recreate a restaurant style steak.
Power burners are high power burners that have higher heat outputs than traditional side burners. Power burners are great for boiling large amounts of water and typically hold larger pots and pans than a traditional side burner. They have higher BTU's which make it more versatile than a conventional side burner.