Bring world-class cooking into your kitchen with the performance and precision of this DCS 36-Inch Professional Cooktop. Four high output Patented Dual Flow Burners can supply the lowest constant simmer temperature in their category, enabling you to cook delicate sauces with no scalding and simmer chili or stew for long hours without scorching. Elegant and sturdy cast iron grates remove easily for clean up and blend into a flat, even surface allowing pans to move effortlessly between burners. The built-in cooktop griddle is made from Type 304 stainless steel with a highly polished cooking surface for professional results. Ergonomically designed metal control knobs are positioned for ease of use and provide precise control while the sealed cooking surface makes cleaning a breeze. This DCS 36-Inch Stainless Steel Cooktop uses Natural Gas and features (2) 17,500 BTU burners, (2) 12,500 BTU burners and (1) 18,000 BTU stainless steel griddle for a truly exceptional cooking system. Dimensions (in inches): 26 1/2 D x 35 7/8 W x 8 7/16 H. CP-364GD-N
DCS 36-Inch Professional Cooktops: The DCS 36-Inch Professional Cooktop offers world-class performance in a sleek and stylish design. Choose from 4 or 6 patented sealed burners that can produce rapid boil or delicate simmer. Four burner configurations also include a grill or griddle. Enjoy grilling indoors on a heavy-duty 18,000 BTU grill or make delicious meals on a highly polished steel griddle. Sealed cooktop surface and brushed stainless steel finish are easy to maintain and keep clean. Experience the immense power at your fingertips with a DCS Cooktop.
Patented Dual Flow Burners
Where chefs need a faster time to boil, they also need complete control when simmering. The DCS Patented Dual Flow Burners deliver consistent low simmer
temperatures - as low as 140 degrees.
Sealed Cooking Surface
The DCS sealed cooking surface makes clean up quick and easy.
DCS professional gas cooktops are equipped with burners typical of those used in restaurants. All the cooktop
burners have electronic spark ignition to eliminate continuously burning pilots; when the burner is on and the flame is blown out, it will relight.
About DCS Indoor Appliances:
Dynamic Cooking Systems (DCS) was founded in 1989 by leading appliance engineers and designers. DCS first entered the commercial cooking market showcasing high
-performance, heavy-duty ranges, cooktops, convection ovens, broilers and griddles for the food service industry. After success in the commercial arena, DCS
expanded into a full line of high-end commercial-quality residential cooking equipment. Fisher & Paykel Appliances purchased DCS in 2004 and the line is now
known as DCS by Fisher Paykel. Together they continue to redefine the standard for high-end, commercial quality cooking equipment in kitchens and decks around