- Lodge is heavy-duty and durable, designed to last for generations
- Cast iron provides superior heat retention and even heating
- Pre-seasoned and ready to use right out of the box
- Hand wash recommended, with a stiff brush and hot water
- Made in USA
The Lodge cast iron skillet is a miniature version of the regular size skillets, measuring in at 3 1/2 inches in diameter. Lodge cast iron cookware distributes heat evenly through tightly controlled metal chemistry and exact processes that produce dependable performance quality. A coating of vegetable oil is electrostatically applied and cured at high temperatures to deeply penetrate the natural sand molded surface, creating a seasoned, easy release finish. The integral handles are ovenproof for added durability, making this cookware a preferred tool for professional kitchens. Made in the USA, Lodge cast iron cookware has been the number one cast iron cookware in North America for more than 100 years.
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Product packaging, owners’ manuals, installation instructions, and/or operating instructions may include more information than what is shown on our website. The content on our site is intended to be used for reference purposes only. Please fully read all included manuals and documentation before installing or using this product. WARNING for California residents: this product may contain chemical(s) known to the state of California to cause birth defects, cancer, or other reproductive harm.
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